Fsqr Senior Project Specialist - Sao Paulo, Brasil - Cargill

Cargill

Empresa verificada

Sao Paulo, Brasil

há 3 semanas

Postado por:

Ana Silva

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Descrição

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world.

This position is in Cargill's agricultural supply chain business, where we seamlessly connect farming customers with food, feed and industry.

Job Purpose and Impact

This position will support FSQR teams in Cargill Agricultural Supply Chain in South America by leading the projects and portfolio management.

Success will require a focus on creating value for Cargill's customers, Consumer and business, and supporting business growth, addressing the right framework, support and resources alignment to different projects led by FSQR or other functions where FSQR is part of, as enabler.

This position will manage project portfolio pipeline, drive project execution excellence, own continuous improvement expertise and within FSQR drive insights to improve products quality and to increase efficiency and effectiveness of processes and services.

Key Accountabilities

Create and monitor FSQR projects and programs and management of PPM tools.

Communicate and work closer to different stakeholders, helping on their needs prioritization according to business strategic plans and FSQR domain priorities.

Support the teams to reduce CONC (Cost of Non
- conformance), identifying projects and getting enhancement across functions into the business

Develop and lead the implementation of key food safety management system programs such as management of change and critical food safety tasks.

Help track monthly business metrics and develop a process to improve understanding of the health of the food safety and quality systems at each facility.

Collaborate with plant managers and other facility leaders within a region to build and foster an effective food safety, quality and regulatory culture.

Drive focus on corrective a preventative action implementation.
Independently handle complex issues with mínimal supervision, while escalating only the most complex issues to appropriate staff.
Other duties as assigned Qualifications

Minimum Qualifications

Bachelor degree or equivalent in science, administration, agricultural, engineering, feed/food technology, or similar ones

Experience with food/feed manufacturing environments.

Experience in leading projects among different and multidisciplinary teams

Advanced English

Available for Business Travels:
minimum 20%

Preferred Qualifications

Master's degree in science, chemistry, microbiology, quality assurance, business or other applicable field

Experience working in a complex matrix organization, multicultural environment and cross functional virtual teams

Project management certification of equivalent (e.g. PMI, specialization courses)

Intermediate Spanish

FSQR management system experience

Six Sigma knowledge (Yellow, Green or black belts)

Experience in Operations, Food safety & quality, capital and building projects